“Cốm” – The Autumn’s special gift of Hanoi
“Cốm” (green sticky rice) is a delicacy that is made only in autumn and cherished by all Vietnamese. For Hanoians, nothing evokes autumn like the taste of young rice from Vong village, the grain so...
View ArticleHow to cook green rice sweet soup
1. Ingredients: - Green sticky rice (or dried green sticky rice): 350g - Tapioca flour: 120g - Sugar: 1kg - Grated coconut: 150g - Vanilla extract (or pomelo flower extract): 3-5ml 2. Instructions:...
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